Thoughts from the Cook
- Aunt B
- Down a Country Road, South, United States
- I love to “fix” foods that are simple and delicious. I remember as a little girl, about 8 or 9 years old, asking my Aunt Judy for a copy of her recipe for Fudge Cake. Many of my most loved and treasured recipes are from great cooks in which I have sampled perfection from their pots.
Hello Aunt B... popped on over to see who the heck was 'following' my blog. What a gorgeous lookin' blog... make sure you fill it with hearty meals I can make (please, please give me some metric to work with though. I give up if I have to do too much maths!!)
ReplyDeleteKeep smiling...
:-)
BB